Authentic Indian Pappadums Multipack(2 Pack) – Crispy Lentil Crackers – Plain & Black Pepper Varieties – Vegan & Starter
Bring the Restaurant Experience Home with Authentic Indian Pappadums
Create the perfect Indian starter at home with our crispy, thin, and authentic lentil pappadums. Light, airy, and expertly seasoned, these traditional crackers are the essential accompaniment to any curry night or gathering. Whether you prefer the subtle, versatile crunch of our Classic Plain variety or the bold, zesty kick of Cracked Black Pepper, these pappadums offer that iconic, melt-in-the-mouth texture you love.
Our raw pappadums are designed to be prepared in minutes. They are naturally Vegan and Vegetarian friendly, making them the ideal healthy alternative to heavy bread or fried snacks.
Why You’ll Love Them:
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Authentic Texture: Experience the signature light, airy crispness of traditional Indian papadums.
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Two Delicious Flavors: Choose from our Nawab Classic Plain (a blank canvas for your favorite chutneys) or our Premium Black Pepper (bold and flavorful).
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Versatile Cooking: Choose your preferred method—deep fry for indulgence, microwave for speed, or dry roast for a healthier, oil-free snack.
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Perfect for Sharing: A staple for dinner parties, snack platters, or as a crunchy side to your favorite curries.
Quick & Easy Cooking Methods:
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Deep Fry: Heat oil to 180°C. Fry each pappadum for 10–15 seconds until it puffs up.
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Microwave: Place on a microwave-safe plate and heat for 45–60 seconds.
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Dry Roast: Hold over a gas flame or place in a dry pan for 20–30 seconds, turning constantly.
Serving Suggestions:
Serve these crunchy delights with mango chutney, fresh mint raita, tamarind sauce, or a spicy pickle for a complete appetizer experience. They also make a fantastic light snack on their own or a great alternative to naan or roti.