Khanum Pure Butter Ghee 500g, 1kg & 2kg | Desi Clarified Butter for Cooking | Bulk

The heart of authentic Indian cooking — now in three handy sizes. Khanum Pure Butter Ghee is rich, nutty desi clarified butter made from pure cow's milk, and it's the ingredient that gives restaurant curries, tadkas, parathas and biryanis that unmistakable depth. With a high smoke point and a warm, buttery flavour, it's a cupboard staple you'll reach for again and again — a beloved brand in South Asian kitchens for generations.

Choose the size that suits your kitchen: a 500g tub to try it or for occasional cooking, a 1kg tin for regular home cooks, or the big-value 2kg tin for larger households and anyone who cooks with ghee week in, week out. Whichever you pick, it keeps well and works just as happily in a quick weekday meal as in slow cooking, batch prep or baking.

Why you'll love it

• Pure cow's milk ghee — rich, nutty, authentic desi flavour
• High smoke point — perfect for frying, tadka, roasting and shallow frying
• A true all-rounder — use anywhere you'd use butter or cooking oil
• Three sizes — 500g, 1kg or 2kg to match how often you cook
• Better value in the bigger tins — stock up and save per kilo
• Vegetarian

Ways to use it

• Build flavour at the start of curries, dhals and rice dishes
• Fry, sauté, roast and shallow-fry with a rich buttery finish
• Make parathas, biryani and traditional sweets
• Stir a spoonful through food at the end for extra richness
• Use in both savoury meals and sweet baking

Choose your size

Product details

Storage

Keep in a cool, dry place and use a clean, dry spoon each time. Close the lid securely after use and follow the storage instructions on the product label.

Ingredients, allergen details and nutritional information are available on the product label — please check these before use if you have allergies, intolerances or dietary requirements.

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