Big chilli flavour with a satisfying crispy crunch. Tiger Tiger Chilli Crunch Sichuan Crispy Chilli Oil is a bold condiment for adding heat, savoury depth and texture to everyday meals.
Spoon it over noodles, rice, eggs, soups, dumplings or grilled meats, or use it as a finishing condiment and dipping sauce. The combination of chilli, onion and soybean oil gives dishes a rich, warming flavour with a satisfying crunch.
Why you’ll love it
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Bold Sichuan-style flavour: brings warming chilli heat and savoury depth to meals.
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Satisfying crispy texture: adds crunch as well as flavour.
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Easy to use: spoon straight from the jar onto finished dishes or stir into recipes.
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Versatile condiment: ideal with noodles, rice, eggs, soups, dumplings, salads and grilled meats.
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170g jar: available in 2-, 4- and 8-pack options.
Ingredients
Soybean oil, onion, chilli, salt.
Allergen information
May contain peanuts, soy, wheat, crustaceans and molluscs. Please check the jar label for the complete allergen declaration before consuming.
How to use
Spoon over noodles, rice, eggs, soups, dumplings, salads or grilled meats. Stir into cooked dishes or use as a dipping condiment. Adjust the amount to taste.
Storage
Store according to the jar instructions. Keep refrigerated after opening if stated on the label and use within the recommended period.
Pack options
- Pack of 2: 2 x 170g jars
- Pack of 4: 4 x 170g jars
- Pack of 8: 8 x 170g jars