Thick, chewy noodles for hearty homemade meals. Tiger Tiger No.1 Thick Golden Noodles are a versatile 1kg pantry staple with a satisfying texture that works beautifully in stir-fries, soups, broths and noodle dishes.
The generous pack gives you plenty for family meals, batch cooking and multiple recipes throughout the week. Boil or soak until softened, then pair with your favourite vegetables, proteins, sauces or broth.
Why you’ll love them
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Thick golden noodles: a substantial, chewy texture that holds up well in hearty dishes.
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Generous 1kg pack: ideal for family cooking, meal preparation and keeping the cupboard stocked.
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Versatile everyday ingredient: use in stir-fries, noodle soups, broths and saucy noodle dishes.
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Easy to prepare: soak in boiled water for 5 to 7 minutes until softened, then cook with your chosen ingredients.
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Suitable for vegetarians: made with wheat flour, water, salt, natural colours and acidity regulators.
How to prepare
- Bring a pan of water to the boil, switch off the heat and soak the noodles for 5 to 7 minutes until softened.
- Heat a little oil in a wok or pan.
- Stir-fry your chosen vegetables and protein.
- Add the softened noodles and your preferred sauce or seasoning.
- Cook until hot and serve.
Serving ideas
Use these thick noodles with stir-fried vegetables, tofu, chicken, beef, seafood, broths or your favourite Asian-inspired sauces. Their robust texture makes them suitable for both quick weeknight meals and batch cooking.
Ingredients
Wheat flour, water, salt, natural colours (carotenes, paprika extract), acidity regulators (potassium carbonate, sodium carbonate).
Allergen information
Contains wheat. For allergens, see ingredients in bold on the packaging.
Nutrition information
Typical values per 100g: Energy 1529kJ / 365kcal; Fat 2.7g, of which saturates 0.4g; Carbohydrate 71g, of which sugars 1.8g; Protein 12g; Salt 1.2g.
Storage
Store in a cool, dry place.
Pack options
- Pack of 1: 1 x 1kg bag
- Pack of 2: 2 x 1kg bags
- Pack of 6: 6 x 1kg bags